This kit contains:
2 - 2 oz packages of seasoning for 5 pounds of meat.
2 - internal cure packages 
1 - set of cooking instructions
 
INGREDIENTS: SUGAR, SALT, HYDROLYZED VEGETABLE PROTEIN [HYDROLYZED SOY PROTEIN, SALT, CARAMEL COLOR, SUNFLOWER OIL], SPICES, MONOSODIUM GLUTAMATE (MSG), GARLIC, OLEORESIN PAPRIKA (EXTRACT OF PAPRIKA AND SOYBEAN OIL), AND JALAPENO PIECES.
 
CONTAINS: SOY
 
Internal Cure
INGREDIENTS: SALT, 6.25% SODIUM NITRITE, PROPYLENE GLYCOL AND SODIUM BICARBONATE ADDED AS PROCESSING AID, RED #3.