A traditional breakfast sausage seasoning WITHOUT sage.  
 
Usage:
10 oz. of seasoning for 25 lbs. of meat.
 
INGREDIENTS: SALT, DEXTROSE, PEPPER, MONOSODIUM GLUTAMATE (MSG), SPICES, OLEORESIN CAPSICUM (EXTRACT OF CAPSICUM AND SOYBEAN OIL), AND 0.1% EACH OF BHA, BHT & CITRIC ACID.